Gluten-free crackers made with extra virgin olive oil and a sprinkle of sea salt, designed to let hard cheeses shine.
Allergens: Contains milk (buttermilk), oats and barley (gluten-free). May contain traces of nuts.
Ingredients: Buttermilk, tapioca starch, gluten-free oat flour, rice starch, potato starch, extra virgin olive oil (11%), maize starch, crystal sea salt (5%), gluten-free malted barley, autolysed yeast, sea salt (1%), raising agent: sodium bicarbonate.
Nutrition per 100g: Energy 1,903 kJ / 457 kcal · Fat 14.2 g (saturates 2.6 g) · Carbohydrate 76.9 g (sugars 3.5 g) · Protein 4.6 g · Salt 6.1 g
Please always check the pack for the latest ingredient and allergen information.
Gluten-free crackers made with extra virgin olive oil and a sprinkle of sea salt, designed to let hard cheeses shine.
Allergens: Contains milk (buttermilk), oats and barley (gluten-free). May contain traces of nuts.
Ingredients: Buttermilk, tapioca starch, gluten-free oat flour, rice starch, potato starch, extra virgin olive oil (11%), maize starch, crystal sea salt (5%), gluten-free malted barley, autolysed yeast, sea salt (1%), raising agent: sodium bicarbonate.
Nutrition per 100g: Energy 1,903 kJ / 457 kcal · Fat 14.2 g (saturates 2.6 g) · Carbohydrate 76.9 g (sugars 3.5 g) · Protein 4.6 g · Salt 6.1 g
Please always check the pack for the latest ingredient and allergen information.